Get a taste of what the Marlborough region has to offer.

Pure New Zealand beef, lamb and venison hamburgers.

DEKKERS is a prime ribeye steak sandwich business located in Christchurch, New Zealand, that specializes in serving mouth-watering toasted ciabatta with Dekkers' own butter, homemade smokey relish, rocket, and torched Swiss cheese. Our meat is sourced from Halswell Butchery, with a focus on Canterbury-reared and grass-fed products.

Yummy Potato Rosties, with cheese, Manuka smoked honey cured bacon sour cream & a cheeky dash of sweet chilli sauce.

Fritz's Wieners - serving the highest quality, mouth-watering, smoked bratwurst in a crusty baguette, garnished with onions, sauerkraut and topped with your favourite sauce, it’s easy to see why millions of customers agree that Fritz's are the best thing since someone thought of putting a bratwurst in a bun!!

Aaron and Paula pride themselves on creating food with only the freshest produce and ingredients and work their clients to create the menu that reflects their style and event.

Kathmandu style momo dumplings lovingly hand crafted in Kaiapoi. Steamed to perfection on your order.

Genuine French Crepes cooked in front of you, topped with homemade sauces and fresh fruits.

Local Blenheim family-based catering business specialising in authentic American low and slow Barbecue & smash burgers.

Freshly made Authentic Italian gelato. Every flavour is crafted from scratch, utilising only the finest raw and seasonal ingredients.

We make gourmet European Dumplings called 'pie-row-gee'.

These delicious dumping's are made from scratch in our Christchurch based production kitchen. From the dough to the filling, everything is with careful consideration for taste, texture and the yum factor.

Smoke 'n' Barrel is the product of chefs Chris Geary and Cory Blackburn. The pair met in January 2O17 while working in a café in the Christchurch CBD and began discussing their mutual passion for traditional cooking and 'slow food'. Chris built his first barrel smoker from a hot water cylinder and became a regular fixture at markets, festivals and events around Canterbury.

Indulge in a world of sweetness with Sweet Creations desserts! Our delectable treats are made with the finest ingredients and crafted with love to satisfy your cravings. From rich and creamy cakes to mouth-watering dessert cups, tarts and tiramisu, our desserts will leave you wanting more.

Top of the South Seafood is a family owned and operated business, located in sunny Nelson, New Zealand. From humble beginnings at the Nelson Saturday Market, selling cooked crayfish, we now strive to provide premium New Zealand seafood to the whole of New Zealand at affordable prices

Discover the essence of authentic Italian flavors at our gnocchi-focused food stall. We're not just a food stall; we're passionate about sustainability, using local ingredients, and offering a diverse menu, including gluten-free and vegan options. From traditional potato gnocchi to pumpkin variations and delectable sauces, experience the true taste of Italy. Join us on a gastronomic journey where each dish tells a story of love for food and the planet. Buon Appetito!

ViaVio Cheese produces Italian style cheese in Nelson, combining Italian traditional methods and locally sourced A2-tested cow milk. Our handmade award-winning cheeses and yogurt are all natural and preservative free.

Flavio and Flavia, the owners, both from Rome and passionate about good food and rugby, wanted to create a new life in NZ. Flavio used to play professional rugby in Italy and briefly also in NZ.

Our Marlborough Based Coffee Bean Roastery, specializes in custom roasting profiles and the exuberant worship of caffeinated beverages.

Locally owned and operated, we focus on roasting beans to suit your own personal style and swagger. Tell us about yourself, or your business, and we will tailor make a coffee for every taste, occasion, or fetish.

The Wild Az food truck is based in Dunedin, where Sam was born and bred, but travels from Bluff to Blenheim and even makes the occasional foray to the North Island.